Food Specialist

£11.94 inc. VAT

Poor food handling practices could lead to complaints, unhappy customers and potentially cases of food poisoning or even reports to the Food Standards Agency.

A major requirement under the law is that all food handlers receive the appropriate training in food hygiene practices this training will help yo and your staff meet these requirements.

 

Suitable for all food retailers (Non Licensed): Bakeries, Greengrocers, Delis etc….

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